Recipe Challenge: Oreo Truffles

Oreo Truffles



1 bag Oreo cookies, ground in food processor
1 1/2 8 ox packages of cream cheese, softened
2 cups white chocolate candy melts s or 1 package almond park (white chocolate candy coating)
1/2 cup semisweet chocolate chips or 1 square of the chocolate bark for drizzling (or colored candy melts!)

Combine crushed oreos and cream cheese in mixer until well mixed. Roll into 1 inch balls (makes approx 40) and place onto baking sheet or tray. Refrigerate overnight or until very firm.

Melt white chocolate in microwave for 1-2 minutes. Using 2 little spoons or toothpicks, dip balls into chocolate and place onto parchment paper to harden. Once dry, melt dark chocolate/candy melts and spoon into the corner of a ziplock baggie (you can also microwave right in the ziplock but I don't like the idea of the plastic possibly leaching into my food). Snip a small corner and drizzle back and forth over the truffles. Let dry.